South Carolina Fried Chicken Spot Named the Best in the State
Crispy, flavorful fried chicken is certainly a South Carolina favorite. That said, it’s not surprising that we have lots of great places to get fried chicken in this state. Now, one South Carolina fried chicken spot has been named the best in the state. This place is known for their incredible chicken, so I’m not shocked to see it named No. 1.
This South Carolina Fried Chicken Spot is the Best in the State
The food experts at Yelp.com have put together a feature on the best places to get fried chicken in the country. “What better way to celebrate summer than with some of the best comfort food around?” they ask. “We’re talking about the mouth-watering, crunchy, and full of flavor… fried chicken.” As for their methodology, this tally consists of the best fried chicken in every state according to “Yelp Elites.” They picked out businesses in the “chicken shop” category on Yelp and looked for places with a lot of five-star Elite reviews. Also, this list only consisted of businesses in the United States, and Yelp included only one business per state where data was available. Each restaurant on the tally was marked open on Yelp on June 25, 2024, and also had a passing health score as of June 25, 2024, which is very important.
So, which South Carolina fried chicken spot is the best in the state and one of the best in America? Yelp picks Rocky’s Hot Chicken Shack in Greenville. Reviewer Nik B. states, “The fried tender w the honey sweet glaze and the bone in chicken thighs were delicious. Perfectly cooked chicken at a decent price.” That sounds like some delicious South Carolina fried chicken. When it comes to North Carolina, Yelp says it’s Slappy’s Chicken in Winston-Salem, N.C. One reviewer, Pree N., says, “This is a hometown hidden gem that’s perfect for literally any day of the week. I’ve been coming to get their version of comfort food since I was in grad school several years ago and since they’ve reopened last year, I have been pleasantly surprised to see they have not missed a beat.” Another reviewer, Melanie L., writes, “Slappy’s is quickly becoming my favorite place to go for fried chicken. It’s quick to order and receive your food. The sides taste like comfort food. There’s a good amount of seating inside and outside after the remodel.” I’m glad to see these area fried chicken spots getting so much love. Keep reading below for some food items to skip while you’re out to eat, by the way.
You Should Probably Skip These Foods At A Breakfast Buffet
Eggs
Many establishments opt for powdered eggs instead of fresh ones, as it’s a cost-effective way to prepare large quantities of scrambled eggs to cater to numerous guests at once. However, powdered eggs cannot compare to the taste, texture, and color of their fresh counterparts. Another concern lies in the fact that these eggs are pre-cooked, which means they might sit at unsafe temperatures for extended periods.
According to the FDA, serving eggs immediately after cooking is crucial to prevent foodborne illnesses. Unfortunately, in a buffet setting, it’s challenging to determine how long the eggs have been sitting out.
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Fruit
Unless you witnessed the fruit being freshly prepared in the kitchen, it’s nearly impossible to gauge how long that eye-catching fruit display has been sitting there. According to the FDA, when fruits are cut, their protective skins are breached, leaving the flesh vulnerable to the surrounding environment and any potential bacteria. This creates two primary reasons that heighten the risk of contamination. Firstly, cutting the fruit makes its water content and nutrients readily available to microorganisms. Secondly, without any heating process, disease-causing germs aren’t eliminated, further contributing to the potential hazards of consuming cut fruits from a buffet display.
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Waffles
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There’s a joy of pouring your own batter into a Belgian waffle maker, flipping it eagerly, and waiting for that gratifying green light before embellishing it with toppings. However, it’s best to exercise caution and avoid the waffle station. As per TikToker Brandi Augustus, a former hotel employee, the waffle batter served there is often old and sour. Instead of disposing of the old batter, new batter is mixed with it. It’s worth noting that not all places offering breakfast buffets adhere to this practice, but it’s wise to stay informed and make a decision based on the circumstances.
